per item 25 guest minimum

    • Appetizers

    • Chicken Slider


      Panko crusted chicken breast topped with lettuce, tomato, and Swiss cheese

    • Bacon Wrapped Chicken Bites


      Fried chicken breast wrapped with Applewood-smoked bacon topped with orange marmalade

    • Shrimp Slider


      Fried Parmesan Shrimp, Avocados Puree’, chopped Romaine Lettuce served with Spicy Mayo

    • Tenderloin Caprese


      Grilled beef tenderloin on a toasted crostini bread garnished with Tomato, Basil, Mozzarella

    • Prosciutto wrapped Asparagus


      Mixture of Cheese, Fresh Herbs, and Smoked Prosciutto lightly marinated with Strawberry Balsamic Sauce and White Truffle Oil Wrapped around Grilled Asparagus

    • French Onion Tart


      Savory Onion Tart, crushed Thyme, topped with Gruyere Cheese and Orange Blanc Citrus sauce

    • Mini Spinach and Artichoke Quiche


      Spinach and Artichoke, Cream Cheese wrapped in a filo with jalapeno sauce

    • Tempura Chicken and Thai Spice Kabobs


      Fried chicken garnished with diced red bell peppers and green onions with Thai chili sauce

    • Goat Cheese Stuffed Tomato


      Japanese Breadcrumbs, Goat Cheese, Cilantro, Granny Smith Apple inside of a Heirloom Tomato

    • Blue Beef Slider


      Fine ground beef, Red Onions, Blue cheese, and Applewood-smoked bacon with barbecue sauce

    • Chicken Salad Wonton


      Grilled chicken Salad paired with a delectable blend of black beans, sweet corn, tomato basil, and salt and pepper, topped on a crispy wonton and garnished with diced red bell peppers and green onions

    • Crawfish Etouffee Bites


      Crawfish Tails with tomatoes, green onions, and red bell peppers seasoned with a blend of Etouffee Sauce in a Baked Tart